BREAKFAST ALL DAY

Served All Day Every Day

Oven-Baked Pancake

Our Famous Thick & Rich Cast Iron Baked 8” Buttermilk Pancake. Made with Organic Flour & Served with Real Vermont Maple Syrup.

Original

$18

Fresh Florida Corn, Blueberry or Strawberry

$20

Pineapple Pecan, Banana Pecan, Blueberry Pecan, Strawberry Pecan

$23

Andouille & Corn

$23

Blueberry & Corn

$23

Belgium White Chocolate with Real Madagascar Vanilla Bean

$24

(Additional sides of Real Vermont Maple Syrup) $3

 

O-B House Omelets

Build Your Own*

A Gently Cooked, Softly Folded, Fresh, Free-Range Egg Omelet. You
choose 4; Cheddar, Monterey Jack, Pepper Jack, Cream Cheese, Roasted Corn, Spinach, Asparagus, Onion, Bell Pepper, Mushroom, Tomato, Bacon, Crumbled Pork Sausage. Served with O-B Oven-Roasted Yukon Golds or Cheese Grits & O-B Toast.

$21

Louisiana Farm Boy Omelet*

A Gently Cooked, Softly Folded, Fresh, Free-Range Egg Omelet filled with Generous Chunks of the Best Baked Ham and Rich Gruyere Cheese. Served with our Grandmothers Recipe House-Made Potato Salad and Regular O-B Toast.

$22

D-Clawed*

Soft Fresh, Free-Range Egg O-B Omelet Filled with Jumbo Lump Crab, Cream Cheese & Fresh, Chopped Cilantro. Served with O-B Oven-Roasted Yukon Golds or Cheese Grits & O-B Toast.

$24

Mahi Omelet*

Freshly Roasted Mahi filet, laid inside a gentle egg white omelet, with Pepper Jack cheese and a side of house-made O-B Salsa. Served with your choice of Roasted Yukon Golds or Cheese Grits & O-B Toast.

$25

Sub a small tossed house salad for toast on any omelet.

O-B House Specialties

O-B House Hollandaise*

2 Large Fresh, Softly Poached, Free-Range Eggs.Set Atop a Bed of Fresh, Steamed Spinach & Properly-Trimmed O-B Toast. Covered with a Ladle of Fresh O-B House Hollandaise.

$19

Add Jumbo Lump Crab for $8

Vacationer Breakfast

2 Large Fresh, Free Range Eggs, cooked to order and served with one of our freshly
Baked In-House Muffins, and a Cup of Fresh Fruit dolloped with Cultured Vermont Organic Yogurt.

$18

Poached & Roasted*

2 Large Fresh, Softly Poached, Free Range Eggs. Set on top a bed of Fresh Roasted Spinach. Plated with Oven-Roasted Yukon Golds and served with O-B 6-Grain Toast.

$22

Mexican Ship Wreck*

2 Large Fresh, Over Medium, Free-Range Eggs, Served Over O-B Black Beans on 2 Warm Soft Flour Tortillas with O-B House-Made Guacamole, House-Made Salsa & Fresh Sour Cream. Served with Oven-Roasted Yukon Golds or Creamy Cheese Grits.

$20

OB Breakfast Standards

O-B House Breakfast*

2 Large Fresh, Free-Range Eggs, Your choice of Our Famous Thick-Cut Oven-Baked Bacon, Pork Link Sausage or Our Local-Made Chicken Link Sausage, O-B Oven-Roasted Yukon Golds or Creamy Cheese Grits & O-B Toast.

$20

O-B Batter Toast

Thick-Sliced O-B Bread, Egg-Battered, Cinnamon-Chunked & French-Fried.

$17

Add a Side of Fresh Strawberries $3

Best Tomato Breakfast

The BEST Thick Sliced Vine-Ripe Tomatoes available & 2 Large, Fresh, Free Range Eggs, cooked to order. Served with O-B Toast.

$19

East Coaster*

Perfectly Seasoned & Oven Roasted Florida Raised Wagyu Beef Cut. Served with 2 Large, Fresh, Free-Range Eggs, O-B Oven-Roasted Yukon Golds or Creamy Cheese Grits & O-B Toast.

$26

Anchor Breakfast*

Fresh Caught, Oven-Roasted, Mahi Filet with 2 Large, Fresh, Free-Range Eggs, O-B Oven-Roasted Yukon Golds or Creamy Cheese Grits & O-B Toast.

$24

 

Southern Comfort

3 of Our Own Home-Made, Flaky Biscuits Covered with Fresh, Pork Sausage Gravy.

$20

Sub a small tossed house salad for toast on any standard breakfast.

OB Breakfast Sandwiches

Big O-B BLT

6 Slices of our Thick-Cut, Oven Baked Bacon, Sliced Whole Vine-Ripe Tomato & a Mound of Super Fresh Butter Lettuces, on our Properly-Trimmed, Thick-Sliced, O-B Toast, dressed with Raspberry Mayonnaise.

$18

Morning Sailor*

2 Large Fresh, Free-Range Eggs, Over Medium Cooked with Creamy Mayonnaise between our Thick-Sliced Buttered O-B Toast. Served Open Faced or Regular.

$15

Downtown Breakfast Sandwich

3 Scrambled, Fresh, Free-Range Egg Whites, Buxom Pepper Jack Cheese, O-B House Salsa on our Thick-Sliced, Properly-Trimmed, O-B 6-Grain Toast. Served Open Faced or Regular.

$18

TKO

2 Hard Fried, Large Free-Range Eggs, Melted Down, Sharp Cheddar, 2 Slices of our Crispy, Oven Baked Bacon, on our Thick-Sliced, Buttered, O-B Toast. Served Open Faced or Regular.

$18

Breakfast Sandwiches served with your choice:

Creamy Cheese Grits, Oven-Roasted Yukon Golds,House-Made Vegetarian Black Beans, House-Made Cole Slaw or Home-Made Potato Salad.

Cereals

Parfait

Chef Aaron’s Double “A” Granola, Layered with Strawberries, Blueberries & Vermont-Style Cultured Organic Yogurt. Served with a large cold bowl.

$18

Chilled Steel Cut Oats

Layered with Sliced Toasted Almonds, Drizzled with Florida Honey, Sprinkled with Ground Cinnamon & Topped with Vermont Cultured Yogurt, Fresh Blueberries & Diced chunks of Mango. Served with a large cold bowl.

$18

Breakfast Sides

2 Large Fresh, Free-Range Eggs $6

Thick-Sliced Oven-Baked Bacon $5

Pork Link Sausage $5

Local Made Chicken Sausage $6

Oven-Roasted Yukon Golds $5

Creamy Cheese Grits $5

Fresh-Made Hollandaise $4

O-B Toast–Original or 6 Grain $4

Fresh Baked Muffin $5

One Biscuit with Sausage Gravy $6

Oven-Roasted Spinach $6

Oven-Roasted Asparagus $8

Thick-Sliced Florida Tomatoes $7

Zippy O-B Salsa $2

FreshAvocado $6

Bowl of Fresh Cold Fruit $9

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